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Tissue CultureFeatured

Rubus idaeus 'Nantahala'

Nantahala Raspberry

Late-season primocane raspberry — tissue cultured


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Tissue-culture plug — young start ready for grow-out

$16.00

Nantahala is a late-season primocane raspberry released by the NC State breeding program — their first red raspberry in decades. Large, firm berries with strong flavor ripen in September and October, well after most varieties have finished. That late window makes Nantahala especially valuable for extending the fresh harvest into fall. Our plants are propagated through tissue culture for superior vigor and genetic accuracy — the clean, indexed foundation that growers rely on for productive, long-lived caneberry plantings.



Light

Full sun (6+ hours daily)

Water

Consistent moisture, 1–2" per week

Soil

Slightly acidic (pH 5.5–6.5), well-drained, rich in organic matter

Tissue-Cultured Stock

Propagated through tissue culture, this plant starts with superior vigor and genetic accuracy. You receive an indexed, vigorous specimen with the strong foundation that discerning growers expect.

Full growing details ↓

Growing Nantahala Raspberry

Light

Full sun (6+ hours daily)

Watering

Consistent moisture, 1–2" per week

Soil

Slightly acidic (pH 5.5–6.5), well-drained, rich in organic matter

Hardiness Zone

USDA Zones 5–8

Spacing

2–3 ft between plants, 6–8 ft between rows

Fruiting

September–October (primocane)

Tissue Culture

Propagated via tissue culture for superior vigor, genetic accuracy, and a strong foundation from the start.

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Nantahala Raspberry

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